Since 2002, this drink now, fruit inspired Degree Shiraz blend is a contrast to the bigger, more tannic Red Edge Shiraz style. The 2017 version is a combination of our lighter bodied younger vine Shiraz which is co-fermented with a small amount (5%) of Riesling, and blended with 10% Mourvedre. Matured for 2 years in older French oak barriques before botting in March 2019.
